Apr
29
not all potato chip flavors are created equally
Filed under food at 4:30 pm | 5 Comments
Rachel and I are big fans of Salt and Vinegar flavored potato chips. When I was first 
introduced to them, I was skeptical. The name doesn’t have the “wow– that would taste really good” appeal. However, once I start, I really can’t stop eating them.
Rachel came across a new flavor this week: Lay’s Dill Pickle potato chips. We decided to give it a try. The name of the flavor gives the same sort of hesitation as the Salt and Vinegar. Unfortunately, this time the hesitation is deserved. As much as I wish I could like them, they’re not good at all. I guess some things are meant to stay in a jar rather than as a flavor on a potato chip.